Homemade Brownies

This brownies is a must try. It is rich, chewy and melts in your mouth.

Ingredients:

• 1 cup sugar
• 1/2 cup Flour
• 1/3 cup unsweetened  cocoa powder
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder
• 2 eggs
• 1/4 cup melted butter
• 1/4 vegetable oil
• 1 teaspoon vanilla
• 1/4 cup chocolate chips
• peanuts or any nuts (optional)

Directions:

1. Sift together the dry ingredients into the bowl.
2. Mix well with a spatula.
3. In a bowl, add 2 eggs, 1/4 cup vegetable oil, 1/4 cup melted butter, 1 teaspoon vanilla, and mix well with fork.
4. Slowly add egg mixture to the dry ingredients.
5. Stir until combined.
6. Spread the batter into a greased 9 x 9 baking pan and bake. .
7. Topped with chocolate chips and your choice of nuts.
8. Bake in a preheated oven at 350 degrees for 15-20 minutes
9. Brush with butter while hot for a shiny look. Let cool.

Note: For this recipe I used Hershey's Cocoa (natural unsweetened) powder, and Plymouth pantry chocolate chips. You can use any brand though.