Tuesday, June 23, 2015

Easy Meat balls Recipe

Meat balls can be serve alone or with a sauce, or for spaghetti sauce. For easy meatballs, use a food processor to chop and mix all the ingredients. It saves me time from chopping all the vegetables very finely.

  • 500 grms ground beef
  • 1 medium size potato –cut into small sizes
  • 1/2 small carrot –cut into small sizes
  • 1 stalk green onion – cut
  • 1/4 cup mushroom
  • 2-3 cloves garlic
  • Salt and pepper to taste .

  1. Throw all the vegetables in the food processor ( potato, carrots, green onion, garlic, mushroom). 
  2. In a big bowl, place the burger meat. Pour in the chopped veggies. Mix well. Add 1 tsp salt and pepper or according to taste. 
  3. Form into balls and bake at 350 degrees F for 30 minutes.


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