Thursday, July 1, 2010

Adobong Kangkong




When my mother was pregnant with me,  kangkong was her favorite food.She was always craving for it and cooks anytime she wants. .They used to leave in a company compound  at that time with lots of kangkong(swamp cabbage) plants in some vacant area. Doon daw ako pinaglihi. I usually eat  Adobong kangkong together with fried fish and lots of rice but this time I had  it with some pre heated  left over fried chicken .

Adobong kangkong is a popular dish sauteed in cooking oil, onions, garlic, vinegar, and soy sauce.You can also add some tomato like I always do.

Kangkong can also be added at sinigang (meat or fish sour stew) or serve as an appetizer  called crispy Kangkong

Join us at Food Trip Friday for more delicious food.

18 comments:

  1. Nag craved tuloy ako sa KangKong, hopefully may mabili ako sa Asian Store par amakapag Adobo rin ng Kangkong, :D

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  2. I have to travel 2 hours just to buy kangkong. Dito kc sa aming asian store walang fresh tropical vegetables. However, I am growing some sweet potatoes. In a few weeks I can harvest some talbos, steam, ang sawsawan toyo with calamansi.

    Happy FTF.

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  3. ayy, we just had kangkong the other day! Chowking style naman luto ko, with bagoong! ;)

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  4. Isa rin yata ako sa di nagsasawang kumain ng adobong kangkong. Masarap na, healthy pa!

    My FTF post is up HERE. Happy weekends!

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  5. May nabibilhan ba dyan ng kangkong, lucky you if meron. Dito wakla yhuhuhu, i so miss adobong kangkong!

    Spice Up Your Life

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  6. that is how I cook adobong kangkong, too....sarap :-)

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  7. Umoorder pa ako ng kangkong sa Chowking :)

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  8. Rose,oo may mga kangkong both local and imported dito pero minsan din lang .

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  9. it's everybody's favorite in my family, except me.:( but i cooked a kangkong dish the other day--will post it next week.:p

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  10. wow nakakagutom naman yan... namiss ko tuloy ang pinas.. for some reason hindi ako makahanap ng kangkong dito..

    rache

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  11. sarap, miss ko na kangkong ... alala ko tuloy bata ako..may kangkongan kami, kaya halos araw-araw ulam adobong kangkong sarap!tulo laway ko sis.. hehehe!

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  12. I began to drool when I saw the picture uhmm maybe one of these days we will have it I hope

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  13. wow! pinaglihi ka pala sa kangkong te...ehehehe!

    sarapa naman tong pagkain mo...nakakagutom eh!

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  14. love that also especially crispy kangkong, sometimes i used talbos ng kamote if I have low BP! very healthy din!

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  15. Ako rin, I love adobong kangkong! Thank you for giving me an idea :D
    Have a lovely weekend, Tatess.


    We Ate This!

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  16. naku ang sarap!!! gustong gusto ko yan sa sinigang at ginagawa ko pang buttered kangkong... haha!!! kaso dito eh wala akong mabiling kangkong kaya super miss ko na!

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